Buffet will be Decorated with Black and White
Checkered Tablecoverings, Mustards and
Various Traditional Deli Products

Warm Corned Beef
Freshly Sliced and Served with French Onion and
Kaiser Rolls, Rye Bread and Mustard
or
Two-foot Deli Subs
Made to Order with Roast Sirloin,
Turkey and Salami, Topped with
Cheeses, Lettuce, Tomato, Peppers and Dressing

Whole Kosher Dill Pickles on a Stick

Potato Pancakes
Fresh Apple Sauce & Sour Cream

Fresh Homemade Cole Slaw with Celery Seed